Back Country Cuisine Porridge Supreme —175 g

Preparation & Nutrition Serves per pack 1. Net weight 175g. Preparation: Remove sugar sachet. Add 500 ml (2 cups or MT EVEREST fill line) of boling water to pouch. Stir and stand for 10-15 minutes. Sprinkle sugar as desired. Serving size 675g (once prepared)

Per Serve - Energy 2870kJ (685Cal), Protein 21.2g, Fat - total 18.0g, Fat - saturated 5.7g, Carbohydrate - total 106g, Carbohydrate - sugars 45.2g, Sodium 88mg

Per 100g - Energy 425kJ (102Cal), Protein 3.1g, Fat - total 2.7g, Fat - saturated 0.9g, Carbohydrate - total 15.7g, Carbohydrate - sugars 6.7g, Sodium 13mg

Ingredients Oats (58%), Milk Powder (Milk Powder, Emulsifier (Soy Lecithin)), Sugar, Apple (Apple, Preservative (223) (Sulphites), Antioxidant (Ascorbic Acid), Firming Agent (509)), Sultanas (Sultanas, Vegetable Oil), Apricot (Contains Preservative (220) (Sulphites)), Canola Oil.

Allergens Contains Gluten, Milk, Soy, Sulphites. May contain Wheat, Egg, Almond, Cashew.

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